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Monthly Archives: February 2019

Claire’s Taco Soup

1lb ground beef                                       2 tbsp taco seasoning

1 can of corn (15oz)                               1 1/2 tbsp dry ranch mix

2 cups of salsa                                         2 1/2 cups of beef broth

2 small cans of green chilies (9oz)      1 can of black beans (15oz)

OPTIONAL FOR TOPPINGS: sour cream, shredded cheese, tortilla chips, cilantro

In a large pot cook ground beef, crumbling and stir occasionally until browned.

Add corn, salsa, chilies, black beans, taco seasoning, dry ranch mix and mix together well

Pour in beef broth and allow to simmer on medium/low for 30-40 minutes

Serve and top with optional toppings.


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