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Christmas Morn Breakfast

Posted on July 19, 2013 by Carol Poche'

6 eggs, slightly  beaten                 1 tsp dry mustard

1 C cheddar cheese, shredded             1 tsp oregano

1 lb ground pork sausage, browned & drained

1 C biscuit baking mix (I use Bisquick)

2 C milk

So EASY! Just mix all ingredients and pour  into a 13×9 dish. Cover and refrigerate overnight.

Bake uncovered in 350 degree oven 45-60 minutes.

When lightly browned and set, top with extra cheese and melt.  Now you can eat!

Looking to sell you home?

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About Carol Poche'

Love Baton Rouge and bringing people home. Real estate is my passion...helping homebuyers and sellers follow their dreams. With my business partner, Jeffrey Welsh, our Baton Rouge real estate team The KeyFinders served more than 150 clients last year finding or selling their dream homes! Keyfinders Team Realty 4626 Sherwood Common Blvd. Ste. 304 Baton Rouge, LA 70816 225-335-5395

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