Blue Cheese Dip Delicious

1 pkg Ranch Dip Mix     16 oz. sour cream

1 pkg crumbled blue cheese

Mix all ingredients thoroughly.  Serve with vegetables or, a favorite of mine, pretzel twists.  Also great served atop an iceberg wedge for salad.

Spicy Pecans in a Pinch

1 large egg white           1 tsp water

4 Cups pecan halves      1/2 C sugar

2 T Tony’s Creole Seasoning

Cayenne and Salt to taste

Whisk together egg white and water til frothy. Add nuts and toss to coat. Separately, combine sugar and spices. Add to pecans and coat evenly.  Spread on baking sheet and bake at 250 for 45 minutes, stirring every 15 minutes.  Serve warm or room temp.  Great for the Holidays!