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Summer Strawberry Mousse

1—10oz package frozen unsweetened strawberries

1 Cup plain nonfat yogurt

1/3 Cup sugar

1 Tablespoon vanilla

1 teaspoon lemon juice

   Mix all ingredients in blender and freeze.  Serve in sherbet glasses.  CAN YOU BELIEVE IT’S THAT EASY?  And it’s just that good, too, so refreshing for a hot summer!

     Try a variation of replacing the strawberries with your favorite fresh or frozen fruit — raspberries, blueberries, etc.

     For the Fourth of July, I am going to make strawberry and blueberry, layering them in the sherbet glasses, topped with whipped cream and a little flag … how festive to celebrate our Fourth of July freedoms! 

 Now is also a good time to celebrate the freedom of home ownership … we have buyers in need of homes; if you are considering selling your home anytime soon, please give us a call at 225.335.5395!

 

About Carol Poche'

Love Baton Rouge and bringing people home. Real estate is my passion...helping homebuyers and sellers follow their dreams. With my business partner, Jeffrey Welsh, our Baton Rouge real estate team The KeyFinders served more than 150 clients last year finding or selling their dream homes! Keller Williams Redstick Partners 8686 Bluebonnet Blvd. Baton Rouge, LA 70810 225-768-1800 Each Office Independently Owned and Operated

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