1 cup Corn Oil 4 Eggs
2/3 cup Water 3 1/3 cups Flour
2 cups Canned Pumpkin 1 1/2 tsp. Salt
1 tsp. Nutmeg 1 tsp. Cinnamon
2 tsp. Baking Soda 3 cups Sugar
Grease and flour 3 loaf pans. Combine oil, eggs, water and pumpkin. Add flour, salt, nutmeg, cinnamon, baking soda and sugar. Bake at 350 for one hour. Stays moist for days.
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About Carol Poche'
Love Baton Rouge and bringing people home. Real estate is my passion...helping homebuyers and sellers follow their dreams. With my business partner, Jeffrey Welsh, our Baton Rouge real estate team The KeyFinders served more than 150 clients last year finding or selling their dream homes!
Keller Williams Redstick Partners
8686 Bluebonnet Blvd.
Baton Rouge, LA 70810
225-768-1800
Each Office Independently Owned and Operated
